This glaze works well on Chunky Apple Walnut Cake.
Directions:
- Melt butter in a small saucepan and stir in both sugars.
- Add remaining ingredients, stir, and bring to a boil. Reduce heat slightly and cook for 4 minutes.
- Remove from heat and cool slightly. Pour while still warm over warm cake.
Yield:
1 cup
Time:
15m
Source:
The Silver Palate Cookbook
Category: