A crunch, nutty granola.
Directions:
- Preheat oven to 300°F
- Mix together dry ingredients
- Add Oil, Molasses, & Honey mix well. Spread on 3 cookie sheets not more than ½ inch thick. Bake for 15 minutes rotating every 5 minutes. Bake for 5 to 10 minutes more. Watch carefully that it doesn't burn.
- Sprinkle on top Raisins, Dried Apricots, Chopped Dates to taste (I usually add these when serving!)
Yield:
40 servings
Time:
1h
Source:
Well fed backpacker, Page 62
Category: